Everything But The Kitchen Sink Chili

Here's my simple, easy recipe for chili. 1/2 cup green pepper chopped (I like frozen) 1/3 cup onion chopped (again frozen) 1.5 lb ground meat 1 can diced tomatoes w/or w/out chilis 1 small jar of mild or medium salsa 1 can tomato soup chili powder to taste cumin to taste 1 can of each: dark or light kidney beands, northern beans, pinto beans, black beans. Brown ground meat in a pot with onion and green pepper until meat is no longer pink. Drain. Add tomatoes, soup and salsa simmer for 5-10 minutes Add beans and continue to simmer for about 20 minutes